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Bold and captivating, this roast offers a syrupy body with milk chocolate, golden honey, and molasses notes. Medium acidity and a hint of blackberry brighten its rich profile.
Sourced from the finest farms in Nicaragua, these 100% Arabica beans are MOSA and USDA Organic Certified. Hand-roasted in small batches for peak freshness, it's a perfect choice for those seeking a smooth yet complex coffee experience.