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Rich and well-balanced, this Guatemalan roast offers notes of smooth chocolate, roasted almonds, and velvety custard cream. Its full-bodied profile delivers a comforting, satisfying cup with layers of warmth and subtle sweetness.
Sourced from the high-altitude regions of Guatemala, these 100% Arabica beans are MOSA and USDA Organic Certified. Hand-roasted in small batches for peak freshness, it's a perfect choice for those seeking a smooth yet bold coffee experience.
